Thai Opal Dunedin

There are not many seats, so it is often full. Sauerkraut fish uses New Zealand local blue herring, no fish thorns, and the meat is tender and smooth. The portion is average and the taste is so-so. Jin does not change the fried beef with spicy sauce. There are a lot of beef. There is no taste of the nine-story tower. The overall taste is strong and slightly spicy. Rice for one yuan and one bowl, the cheapest ever eaten in New Zealand. The clerk who greeted us was a little brother who spoke Cantonese. The service is warm and polite.

The place is easy to find if you walk from the center to the train station and we were lucky enough to decide to stay here. The place was a bit crowded and we had to share a table with others. But the coffee was fragrant and delicious and the carrot cake and pie we ordered was the best

Caf&eacute; Diem is a great place for you to enjoy great service and great food!! Since discovering this delicious place, we have been enjoying the food over and over again and have never been disappointed!

Really reasonable size and a good mix of all ingredients. Absolutely recommended. Although the lunch box is more expensive, the portion is not bad. Teppanyaki is the best place to eat except for the local Japanese.

The food is incredible! The decoration of the restaurant makes you seem to have entered a different era, and the atmosphere is amazing. There is also the service of 12/10, I left the restaurant full of food and drink! Not disappointed!

The sweet, sour, boneless fish fillets are delicious. Spicy tofu is also delicious. But the stew and stew soup took 25 minutes after serving on two dishes. Unfortunately, the stew was cooked too long and the pastry and stew stuffing dispersed.

Thai Opal Dunedin

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